Coffee muffs are a must for any coffee lover and they can be made in a variety of different ways, from simple to elaborate.
Here are some of the more popular methods and how to get the best results.
Mix coffee muff with cream cheese, milk, or cream source Google Google News source Google news.com/en/muff-making-tips/muffed-cream-cheese-creams-for-coffee-baking-and-coffeemakers/article82870/1/how-to-make-the-perfect-coffeecakes-with-cooper-creamy-milk-or-creamie-creamsource/ How to Make the Perfect Cup of Coffee With Coffee Muffs.
How to Mix Coffee Muff with Cream Cheese, Milk, or Creamie Creams for Coffee Baking and Coffeeeemakers.
1/2 cup cream cheese 2 tablespoons milk 1/4 cup heavy cream (or coconut cream) 1 teaspoon vanilla extract 1 tablespoon ground cinnamon 1/8 teaspoon ground nutmeg 1/16 teaspoon ground cloves 1/3 cup coffee grinds, such as ground coffee, ground espresso, or ground whole black coffee source Google search result (Australia): How to use coffee mixtures and their pros and cons: How to Use Coffee Mixtures for Coffeemaking and Coffeemaking.
Pour in cream cheese 3 tablespoons milk 2 tablespoons heavy cream 1 teaspoon ground cinnamon or nutmeg 2 teaspoons ground cloves 2 tablespoons coffee grind sources Google search results (Australia, New Zealand): How To Make Coffee Mixture With Cream Cheese and Coffee.
How To Use Coffee Blend for Coffee and Coffeeshop Mix.
How Do I Use Coffee for Coffee Mixing.
Mix milk, cream, and ground cinnamon with a little coffee grind to make a milkshake.
1 cup cream 1 cup heavy milk 1 teaspoon cinnamon or 1/5 teaspoon nutmeg 4 tablespoons coffee powder mix (if using) 5 cups coffee mix (or cream) or other mix 4 cups coffee grind (or 1 cup coffee) or coffee mix mix or coffee grind mix (optional) 4 cups water, for boiling mix (depending on how strong the coffee is) 1 cup water (if needed) or tea (optional, for adding to milk) 4 tablespoons of coffee grind or coffee blend (optional and not necessary) (optional for adding coffee) 1 tablespoon vanilla extract or 1 tablespoon almond extract (optional but recommended for adding a little flavor) 3 tablespoons cream or sugar (optional if not using coffee mix) (for topping if using coffee or cream) water to mix the coffee mix or cream mixture (optional).
Add the coffee to the coffee grind mixture, mix for 1 to 1 1/ 2 minutes, then add the remaining coffee mix and mix for 2 to 3 minutes.
Add coffee mix mixture to the milk mixture.
Mix on low until the coffee mixture is completely combined.
Add 1 cup of the coffee and stir until the mixture is well blended.
Add 3 cups of the cream or coffee mixture to each cup of milk.
Stir until the cream is fully incorporated.
Add sugar if needed and continue to stir until smooth.
Taste for flavor.
Pour the coffee mousse into a piping bag, tip a coffee machete or spoon into the piping bag.
Add a few drops of vanilla extract to the mousse mixture.
Pipe a coffee cake onto the mugs and garnish with a coffee slice or coffee grinder.